Horns and tusks are natural materials that have long been used in the manufacture of quality knives. The most commonly used animals for their horns and tusks are buffalo, zebu, ram, warthog, springbok, blesbock, kudu, cow, oryx and impala.
The horns and tusks of these animals are very strong and hard wearing, making them the material of choice for high quality knives. They also have unique patterns and textures that make them popular with artisans.
Buffalo, for example, is known for its massive, curved horns that feature intricate patterns and shades of color. Zebu, on the other hand, is prized for the density and strength of its horns, which can be used to make knife handles. The ram, warthog, springbok, blesbock, kudu, oryx and impala also offer superior horns and tusks, each with its own patterns and characteristics.
In addition to their strength and beauty, horns and tusks are also very easy to work with, allowing artisans to create intricate and detailed designs. They are often used to make knife handles, but can also be used for blades.
All in all, horns and tusks are very popular natural materials for making high quality knives. Buffalo, zebu, ram, warthog, springbok, blesbock, kudu, cow, oryx and impala offer superior horns and tusks, each with their own unique characteristics and patterns. They are easy to work with and allow artisans to create detailed and intricate designs for luxury knives and unique pieces.
